EST 2019

BUTTERFLIED MACKEREL, RED & GREEN NAHM JIM

MUSSELS, WHITE WINE, GINGER, GREEN CHILLI

GREEN BEANS, ROMESCO & OLIVES

Fried chickpeas, seasoned yoghurt, mint salsa, pickled apple

TUNA & CRÈME FRAICHE BLINI

ROAST CHICKEN & SLOW COOKED PEAS

LIGHTLY PICKLED FENNEL, CUCUMBER, RED CHILLI, SESAME

DELICA PUMPKIN & SOUR CURRY

GRILLED CHICKEN & SALSA ROJA

VEGAN CHOCOLATE & COCONUT TRUFFLES

SEARED BEEF FILLET, DIJONNAISE & CROUTONS

BBQ CHICKEN SKEWERS

SAUTEED LEEKS, SWEETCORN, LINCOLNSHIRE POACHER

GRILLED COURGETTE, HUMMUS & CHILLI OIL

SMASHED CUCUMBER & ALMONDS

ROASTED SALMON, CAPER & DILL MAYONAISSE

PHEASANT MILANESE & FERMENTED CHILLI

OYSTER, FERMENTED PINEAPPLE HOT SAUCE

ROASTED GARLIC & RICOTTA

BOMBAY POTATOES & CORIANDER CHUTNEY

CONFIT DUCK & GLAZED CARROTS

ROAST BEEF RUMP & WATERCRESS

SMOKED CODS ROE & TRUFFLE CRISP

SAUSAGE ROLL

SPRING VEG & MINT BRUSCHETTAS

HERB & COCONUT SAMBOL

GRILLED AUBERGINE, TAHINI & PARSLEY STALK

OYSTER, PICKLED APPLE, SOY

PEA FRITTER & TAHINI

SWEETCORN, CHILLI BUTTER & LINCOLNSHIRE POACHER